Our Kitchen

Come see what’s cookin!

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Start with an amazing breakfast

Our BREAKFASTS are available to the public each Morning at 9:00 AM / by advanced reservation.
Chef Kate is happy to serve our Signature 3 Course Breakfasts for 2 up to 20 people.
Call with advanced notice & we’ll prepare a wonderful breakfast to meet your needs.

Advanced Reservation please call us at (573) 486-8228

Price $20 Per Person (+taxes)
(Gratuity not included)

Raves about Our breakfast

Then Join Us For Dinner

SERVED FRIDAY & SATURDAY

One Seating @ 7:00 pm
$55.00 + tax (Gratuity not included)
Using the freshest most natural, seasonal & local Ingredients, Chef KATE presents a
4 Course Dinner that serves up consistent rave REVIEWS!!

Add to that, a Romantic Setting, Great Service & Excellent Wines to make this your
‘BEST BET’ for a fine Wine Country Dining Experience.

Course 1

A variety of Seasonal Hot & Cold Appetizers

Course 2

Organic Greens, Fruits, Veggies & toasted Nuts tossed with Homemade Dressings.

Course 3

Herb Rubbed Pork Tenderloin with Wine Reduction Sauce
‘OR’
Sauted Atlantic Salmon with Lemon Burre Blanc
Served w/ Mixed Grains, Local Seasonal Veggies & Handmade Bread with Herbed Oils or Whipped Butters

Course 4

Delectable Chocolate Desserts / Coffee & Tea.

The Four Courses

Price $55 Per Person (+taxes)
** Vegetarian/GF Menu available with advanced notice

Escape to the Wine Cellar

SERVED EVERY NIGHT OF THE WEEK ~

One Seating Nightly @ 9:00 – 10:00pm
For an Exciting Late Night Rendezvous, use your Flashlight to find your Way Outside
& through the Wine Cellar Doors where you will Enjoy Sinfull Delicious
Homemade Chocolate Treats with Local & Imported Port Wines
by the Light of flickering Candles. Oh la la …

Price $30 Per Person (+taxes)
(Gratuity not included)

Along With Dinner – $20 per Person (+taxes)

Advanced Reservation please call us at (573) 486-8228